Nostra - Winter Tasting Menu - Groups


WINTER
TASTING MENU

WE HIGHLY RECOMMEND THE WINE PAIRING

 
 

The menu is based on what is available on the marked and might change if the quality of the produce is not living up to our standards. (Menu is subject to change)

Winter Tasting Menu

December to FEBRUARY

  

6 COURSE MENU

Amuse

Cured Cod, Beets, Horseradish and Cress

Grilled Endive, Goat Cheese and Orange

Grilled Salmon Belly, Onion and Arctic Thyme

Baked Plaice Served on the Bone, Spinach, Lumpfish ‘Caviar’ and Cod Head Beurre Blanc

Dry Aged Beef, Carrots and Marrow

Pre Dessert

Preserved Berries and Goat Milk

PRICE
11.900,- ISK

With wine pairing
22.800,- ISK

4 COURSE MENU

Amuse

Cured Cod, Beets, Horseradish and Cress

Grilled Salmon Belly, Onion and Arctic Thyme

Dry Aged Beef, Carrots and Marrow

Pre Dessert

Preserved Berries and Goat Milk

 

PRICE
8.900,- ISK

With wine pairing
17.800,- ISK

 
 
 
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