Nostra - Pescatarian Tasting Menu

PESCATARIAN
EXPERIENCE

OUR GUESTS ARE RAVING ABOUT THE COCKTAILS

*Please note that this is a sample menus, our menus may change from day to day as we strive to use only the best ingredients available to us at every time. We proudly accommodate food allergies and other dietary restrictions.

 

BELOW IS AN EXAMPLE OF OUR 8 COURSE PESCATARIAN MENU

We also have 4 & 6 course pescatarian menus available
 

MENU

RAW SHRIMP AND COD TARTARE, DAIKON, SORREL & SPANISH CHERVIL

PARSLEY CURED ARCTIC CHAR WITH ALL THE PARSLEY

POTATOES ‘VICHYSSOISE’ SAUTEED WITH LEEKS, WINE COOKED KARL JOHAN MUSHROOMS & DILL CHIPS  

BBQ CARROT, PISTACHIO, HORSERADISH & SKYR

PLAICE, SALSIFY, PEAS, CAVIAR & SAUCE NAGE  

GRILLED SALMON, ROMAINE LETTUCE, HAZELNUTS, BUTTERNUT SQUASH & CHIVES

FRESH STRAWBERRIES, GRILLED STRAWBERRY SABAYONNE & RAW STRAWBERRY SORBET  

WHITE CHOCOLATE SKYR MOUSSE, TONKA BEAN MILK ICE CREAM & LEMON BALM

PRICE
13.900,- 

WITH WINE PAIRING
26.800,- 

 
 
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